Limited Edition. (EASTER)
Our chocolate egg range is getting an egg-citing encore! Get ready to unwrap delicious.
 
The warm, comforting flavours of a hot cross bun mixed through a sweet and salty caramel chocolate. Plump raisins, organic spices including ginger, nutmeg, cardamon, cloves and star anise make this a very special egg. Produced just once per year in small batches. 
Hand made in Melbourne and hand wrapped to create the ultimate mint chocolate experience for a gift or for yourself. Enjoy! 
Pana Organic eggs are flat. They’re saving the planet with 75% less packaging than our previous hollow eggs in the past. So, you can love your insides, and the earth.
Made in Australia from premium imported ingredients.
 
INGREDIENTS
Cacao* (min 32%; cacao butter*, cacao mass*), sugar* (raw*, coconut*), prebiotic tapioca fibre*, coconut milk powder*, raisins* (min 8%), cinnamon*, sunflower lecithin*, sea salt, ginger*, star anise*, nutmeg*, cardamon*, pepper*, clove*, natural caramel flavour.
*Ingredients certified organic.