Delicious organic simple to cook no strong flavours and doesn’t fall apart when cooked all of the most important requirements for gluten free pasta.
Made only from organic rice and water.
Ingredients
Organic Brown Rice 98%, Organic Tapioca 2%
 
How To Cook
Boil in water for 8 minutes, stir occasionally to soften. Take out and soak in normal water to cool down. rinse out water and put 1tbsp of oil to prevent sticking.